Technological innovation is the engine of sustainable brand growth. To keep that engine running, Monpellerin invests 50 % of its annual net profit into R&D for building a globally integrated R&D system that is driven first and foremost by real clinical needs. At the same time, the company attaches importance to the development of R&D teams and it has assembled a strong scientific research team and with years of effort, it has established a translational-medicine platform dedicated in main research directions including clincial medicine,preventive medicine, rehabilitation medicine, biomedical science, regenerative medicine and anti-aging medicine and it is dedicated in creating an platform environment featuring optimum configuration and efficient operation so as to remove all barriers on the journey of scientific achievement commercialization.

 

Monpellerin also explores multiple international collaboration and promote technological innovaiton to shape its products and services. By now, 152 research institutions in 25 countries have participated in Monpellerin's scientific projects on active ingredients including the United States, Denmark, Switzerland, South Korea, Japan and Italy, who provide great supports in technologies and data for its product development.

 



  • the US

    Children's Hospital Los Angeles(CHLA)– The Saban Research Institute

    Committee on Immunology, University of Chicago

    Meridian Clinical Research – Omaha

    Ashboro Research Association

    American Research and Testing Inc.



  • Tucson Vision Clinical Research Institute

    Miami Research Association (MRA)

    Sports and Performance Laboratory, Department of Kinesiology, International Christian University

    School of Medicine, Wright State University

    Institute for Applied Sciences & Behavior, Tampa

    Children's Mercy Kansas City

    Houston Center for Clinical Research (HCCR)



  • Italy

    Basuvisa Liver Research Center

    Velleja Research Center

    IRCCS Orthopedic Galeazzi research – Orthopaedic Biotechnology Lab

    Clinical Microbiology Laboratory, Department of Health Sciences, University of Milan

    Laboratory of Technological Sciences in Laboratory Medicine, Department of Health Sciences, University of Milan



  • Center for Innovative Public Health Technology, Istituto Superiore di Sanità (ISS)

    Fondazione Istituto San Raffaele G. Giglio di Cefalù

    Tumor Immunology Lab, Department of Molecular Biotechnology and Health Sciences, University of Turin

    European Laboratory for the Investigation of Food-Induced Diseases (ELFID), University of Naples Federico II

    Task Force on Microbiome Studies, University of Naples Federico II

    CEINGE – Biotecnologie Avanzate Franco Salvatore

    Institute for Maternal and Child Health IRCCS “Burlo Garofolo”, University of Trieste



  • China

    Probiotic Microecological Product Industrialization Base

    Shanghai Engineering Research Center of Food Microbiology

    Jiangsu Engineering Research Center of Probiotics & Microecological Preparations

    Wuhan Weikang Probiotics Research Institute Co., Ltd.



  • Joint Probiotics Laboratory

    Joint Laboratory of Lactic Acid Bacteria Resources and Safety

    Joint Laboratory of Probiotic, Nutrition and Health

    International Joint Research Center for Probiotics in IBS



  • Weifang Key Laboratory of Microecological Research and Development

    Applied Microbial Transformation Base

    Probiotics Medical Research Institute

    Institute for Probiotics Industrialization



  • Institute of Microecological Technology and Application

    Institute of Probiotic Technology and Application

    Institute of Probiotic Function and Application

    Institute of Gut Microbiota, Digestion and Nutritional Food



  • Engineering Laboratory of Probiotic Function Research and Application Technology

    Joint Laboratory for Probiotics, Jiangnan University

    Weifang Engineering Research Center

    Weifang Engineering Technology Research Center of Lactic Acid Bacteria Fermentation



  • Japan

    Department of Pathophysiology, Graduate School of Medicine, Nagoya University

    Food Science and Technology Institute, Morinaga Milk Industry Co., Ltd.

    Institute of Health and Nutrition Sciences, Morinaga Milk Industry Co., Ltd.

    Next-Generation Science Institute, Morinaga Milk Industry Co., Ltd.

    Longevity Medicine Research Institute, Fukushimura Hospital



  • Clinical Research Institute for Endocrine and Metabolic Diseases, Kyoto Medical Center

    Department of Host Defense Medicine, Kyushu University

    Institute for Advanced Biosciences, Keio University

    National Institute of Technology and Evaluation (NITE)

    Molecular Microbiology Unit, Department of Infectious Diseases, Tropical Biosphere Research Center, the University of the Ryukyus



  • Center for Sustainable Resource Science, RIKEN

    Technical Research Laboratory, Yokohama Takanashi Milk Co., Ltd.

    Laboratory of Cell Biology, Graduate School of Agricultural Science, Tohoku University

    Laboratory of Animal Food Chemistry, Graduate School of Agricultural Science, Tohoku University

    International Education and Research Center forImmunology in Food and Agriculture, Graduate School of Agricultural Science, Tohoku University